"Clever" cake

Ingredients:

Flour, wheat 110 g
Eggs chicken 4 pcs.
Milk 500 ml
Sugar 150g
Sugar, vanilla 15 g
Butter 125 g

Unlike other types of cakes, for which it is necessary to prepare separately a dough base, cream, icing, clever cake without any additional effort on your part itself during the baking is divided into a vanilla soufflé, a gentle custard and a biscuit

Very interesting and problem-free cake. Unlike other types of cakes, for which it is necessary to prepare a dough base separately, cream, glaze, clever cake without any additional effort on your part itself during the baking is divided into a vanilla soufflé, a gentle custard and a biscuit. And while the baking goes very tasty.

Melt the butter and cool it.
The eggs are divided into squirrels and yolks.

Whisk the yolks with sugar and vanilla sugar.
Add oil and beat again.
Gradually add flour. Stir well.
Pour in warm milk and stir well.
Add the whipped whipped proteins.

Form (I have 17x17 cm) grease with oil and gently pour the dough.
Bake for 45 minutes in a preheated oven to 180 ° C.