Ingredients:
Cheese hard - 200 g
Cottage cheese - 300 g
Groats manna - 3 tablespoons.
Egg - 3 pieces.
Garlic - 1-2 cloves (optional)
Dill - small bundle
Spoiled milk- 100 ml
Salt, pepper - to taste
Preparation:
1. Manche to pour kefir. Leave for 20-30 minutes to swell the mango.
2. Cheese grate on a large grater and mix with cottage cheese, add the egg and chopped finely dill.
3. Then mix everything. Salt and pepper to taste. If desired, you can add grated garlic.
4. Lay the mixture in a mold and bake in the oven until cooked.
Bon Appetit!
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