Royal salad

Royal salad

Ingredients:

Crab sticks - 7 pcs.
Orange - 1 pc.
Eggs of chicken - 4 pcs.
Garlic - 1 tooth
Corn canned - 100 g
Mayonnaise - 100-150 g

Preparation:

1. Prepare the products. Crab sticks unfrozen. Eggs boil hard.
2. Eggs to clean and cut into small cubes, crab sticks across, into small slices.
3. Clean the cloves of garlic and finely chop with a knife.
4. Peel the orange. Disassemble the lobules. Remove each slip from the films, then cut.
5. Combine prepared foods, add mayonnaise and gently mix.
6. Put the salad in a salad bowl and serve.

Delicious salad is ready! Bon appetit!