Banana pudding in a multivariate.

Ingredients:
Banana - 4 pieces
Semolina - 0.5 cups
Milk - 1 cup
Egg - 2 pieces

The recipe for cooking a banana pudding in a multivark:
First we mix milk and eggs: this can be done manually or with a blender. Then add the semolina to the resulting mixture and again whisk thoroughly. After that, we clean bananas, cut them with mugs and put them into a baking dish.

Fill the bananas with the resulting mixture and put in the multivark for about 40 minutes. When the pudding is ready, you need to get it from the multivark and let it cool down slightly. At the same time, the liquid formed during cooking and protruding along the edges of the dish will be absorbed back. After this pudding can be cut into pieces and served to the table.

Bon Appetit!