Bomb Cauliflower

Did or made yesterday for the night. In the morning, the plate was crushed in five seconds). In 200 grams 149 calories, and delicious!)

Ingredients:

2 kg - cabbage
0,4 kg - carrots
4 slices - garlic
you can add an apple, beets
Marinade:
150 ml - vegetable oil
150 ml - 9% vinegar
100 grams of sugar
2 tablespoons - salts
3 pcs. - laurel sheet
5-6 peas - black pepper
0.5 liters of water

Preparation:

1. All the chops, grate the carrots, cut the garlic into plates. Lay tightly in the jar.
2. Pour all the ingredients for the marinade into the pan and boil for 5 minutes. Pour boiling marinade cabbage.
3. It's ready in the morning! You can eat!