CHOCOLATE-BANANIC CACKS
Ingredients:
- Eggs - 2 pcs.
- Kefir - 100 ml
- Oat flakes - 150 g
- Banana - 1 pc.
- Cocoa powder - 1 tsp.
- Vanillin - 2 g
Preparation:
1. Turn on the oven for 150 degrees.
2. Banana cut into small pieces.
3. Mix all the ingredients.
4. The resulting mass is put in cake molds.
5. Bake for 20 minutes.
Ingredients:
- Eggs - 2 pcs.
- Kefir - 100 ml
- Oat flakes - 150 g
- Banana - 1 pc.
- Cocoa powder - 1 tsp.
- Vanillin - 2 g
Preparation:
1. Turn on the oven for 150 degrees.
2. Banana cut into small pieces.
3. Mix all the ingredients.
4. The resulting mass is put in cake molds.
5. Bake for 20 minutes.
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